COELIAC CARE

Coeliac disease is an immune reaction to eating gluten, a protein found in wheat barley and rye. Patients suffering from this disease often exhibit symptoms such as diarrhea, bloating, wind, fatigue, low blood count and osteoporosis. Patients are found with nutritional deficiency due to lack of options.
The main stay of the treatment for this disease is a strict gluten free diet. We design such gluten free diet plans that can help manage symptoms and promote intestinal healing. We also provide psychological counseling to patients and guidance to parents to design coeliac care at home.